Smart Winemaking

  • Home

  • About

  • Consulting and Wine Education

  • Visit Our Store

  • Recommended Products

  • Unlock Exclusive Benefits & Content

  • Contact Us

  • More

    Use tab to navigate through the menu items.
    Shop our Products
    Recommended Stuff
    Subscribe
    Cart0
    • All Posts
    • Homemade Wine Stuff
    • Wine Tips and Tricks
    • General Winemaking
    • Wine Growing
    • Wine Analysis
    • Food and Wine Pairing
    Search
    Potassium Sorbate vs. Potassium Metabisulfite
    Rick Haibach
    • Jul 12, 2018
    • 6 min

    Potassium Sorbate vs. Potassium Metabisulfite

    If you are getting started in winemaking, you may notice that nearly any set of instructions involves the addition of both potassium metabisulfite and potassium sorbate. You may then ask... Are these really necessary? What do they do? Will they give me headaches? Like any new winemaker, you may even opt to just skip out on both of these additions, only to later find out that you have a real headache on your hands... exploding bottles and wine that smells like nail polis

    2022

    ©

    Twenty 5 Brix, LLC

    • Patreon_Mark_Coral
    • Facebook Social Icon
    • Instagram Social Icon
    • YouTube Social  Icon

    Privacy Policy